Spring Wedding Tuesday 15th March 2011

After a very busy morning of baking (and volumes of washing up later) the wedding buffet is ready to be delivered. Homemade goodies include sausage rolls, cheese straws, pesto pin wheels, stilton & bacon quiche.

 Pudding is always my favorite part of any meal.... and I was very pleased with the way they turned out. Apricot & almond bakewells, Chocolate brownies & Strawberry tarts.

 More photos on the Daisy Boo's Facebook Page!